On Sundays, especially when watching football, Jeff and I usually host our family and friends at our house for the game. I’m usually scrambling last minute to pick up snacks we can munch on. Since I’m not the best cook (OK, I actually don’t cook at all), I’m often choosing snacks that are either pre-made and/or super quick to make.
This summer, I was obsessed with Angie’s BOOMCHICKAPOP, especially when Jeff and I were on the boat, and when I noticed that Angie’s BOOMCHICKAPOP now offers microveable popcorn in my favorite flavors, it was a given that I was going to stock up. For popcorn fans, you know microwaving is simple (just pop it in for 2 – 2 1/2 minutes). With Angie’s BOOMCHICKAPOP, you do the same. Once the popping is finished, you simply pull the plastic tab off the top of the Fresh Pop Bowl, made for easy popping and less clean up.
For this past Sunday, I paired the Sea Salt Popcorn with a few of my favorite fall treats — apple cider, trail mix, & pumpkin donuts (yum!). Thankfully, once we scarfed down the first bowl within minutes, the quick and satisfying snacks were super easy to make again. I just popped another bag of Angie’s BOOMCHICKAPOP into the microwave, this time trying their other two flavors: Real Butter and Lightly Sweet Kettle Corn.
What are your favorite seasonal snacks this fall? Leave a comment below!
And to get Angie’s BOOMCHICKAPOP Microwave Popcorn for future snacking, it’s available at retailers nationwide and on shop.boomchickapop.com.
Thank you Angie’s BOOMCHICKAPOP for sponsoring this post. All opinions are my own. To find the product near you, click here.